Calum Franklin
1) The pie room
Author
Publisher
Bloomsbury Absolute
Pub. Date
2020.
Language
English
Description
Discover the definitive pie bible from self-confessed pastry deviant, chef and London's King of Pies, Calum Franklin. Calum knows good pies and in his debut cookbook, The Pie Room, he presents a treasure trove of recipes for some of his favourite ever pastry dishes. Want to learn how to create the ultimate sausage roll? Ever wished to master the humble chicken and mushroom pie? In this collection of recipes, discover the secrets to 80 delicious and...